Dhaba-Style Butter Chicken
Rahul's Kitchen by Rahul's Kitchen
Medium Punjabi Non-Vegetarian

Dhaba-Style Butter Chicken

4.71,540 ratings
Medium 80 min Serves 4

A medium Punjabi curry — Dhaba-Style Butter Chicken. Made with trusted, authentic ingredients and clear step-by-step method.

Prep

30 min

Cook

50 min

Servings

4

Difficulty

Medium

Watch it made

Ingredients

  • 600 gChicken
  • 3 tbspButter
  • 2 cupTomato Puree
  • 0.5 cupFresh Cream
  • 3 tbspCashew Paste
  • 1 tspKasuri Methi
  • 2 tbspGinger-Garlic Paste
  • 1 tspKashmiri Chilli

Method

  1. 01

    Marinate chicken in yogurt and spices, then char-grill or pan-sear.

  2. 02

    Simmer a smooth tomato-cashew gravy with butter.

  3. 03

    Add cream, kasuri methi and a touch of sugar to balance.

  4. 04

    Fold in the grilled chicken and simmer 10 minutes.

  5. 05

    Finish with a swirl of butter and cream; serve with naan.

Rahul's Kitchen

Recipe by

Rahul's Kitchen

Hyderabad · 5 recipes · ★ 4.73

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